SpletBased in East Sussex, the milk is sourced from a local farmer to make their cheeses—one of his successful cheeses is the Lord London: a semi-soft, cow’s milk cheese created in … SpletMayfield. £7.00. Size 250GM 500GM 1KG. Quantity. Add To Cart. Normally expected to be a fairly mild cheese, Mayfield begins with a creamy, sweet taste which develops into a …
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SpletSussex Mayfield is a semi hard wax coated cheese made from full fat pasteurised cow’s milk. It has a creamy sweet nutty flavour, which varies in strength from mild to full dependent on age, and contains naturally developed oval shaped holes in its interior, called eyes. Mayfield is aged for 5 – 7 months and is an excellent alternative to ... SpletEast Sussex Mayfield (200g) Sale price £6.10 for 200g Boasting a creamy and sweet nutty flavour, Mayfield is a semi hard wax-coated cheese made from full fat pasteurised cow's milk. garlic herb bacon wrapped turkey breast
Mayfield Swiss Cheese by Alsop & Walker 200g - Mayfield Cheese
Splet27. jun. 1995 · Ingredients - Serves 4. • 80g butter. • 4 spring onions, finely sliced. • 2 cloves garlic, crushed. • 100g spinach. • 200g chestnut mushrooms, sliced. • 100g Sussex … SpletMayfield Swiss. A sweet and nutty cheese characterised by its golden colour and evenly spread holes. Similar in style to an Emmental. Made in the heart of the East Sussex Countryside by Arthur Alsop and Nic Walker. … SpletMayfield is Britain’s answer to an Emmental, made by the award winning, self-taught cheesemakers Alsop and Walker. It’s as lush and bouncy as a summer meadow. A … blackpool circus how long